Orders for this weekend's markets close 12noon Wednesdays. All orders placed after this time will be packed for the following week.

Brisket is a cut of meat from the breast or lower chest of beef. Looking for a comfort food – then slow cooked Brisket This old-fashioned pot roast, cooked quietly in the slow cooker all day with just a handful of ingredients and a mess of caramelized onions, makes a rich broth and meat that melts in your mouth.

Brisket - $27kg

$30.00Price